Today in England we celebrate St George’s day. To mark the day I decided to cook some truly British grub in the form of bangers (sausage) and mash with caramelised onion and cider gravy…just a shame the dish didn’t really go with the beautiful warm […]
The last few days in the run up to Christmas can only be described as chaotic. A last minute change of plans (well my sister managed to get Take That tickets!) meant I was rushing up to Manchester, then back on the Sunday morning leaving […]
I find the usual sausage dishes can get a bit boring after a while, so tonight decided to some chilli flecked sausages (called Rudolf’s Revenge) from the farm shop and turn them into a meatloaf. The only memories I have of meatloaf aren’t particularly pleasant […]
Most weeks Hubby makes a sausage type casserole for his lunch. Every week the ingredients vary depending as to what is in season and what is in our cupboards. This week Hubby isn’t feeling too great so I’ve made the casserole. Hubby’s sausage & bean […]
Now that is officially autumn I decided we should celebrate with some traditional British comfort food. Nothing is more comforting that toad in the hole served with lashings of ketchup (for me) or lakes of gravy (for Hubby). We can both happily eat it with […]